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Cleaning the oven: Step-by-step plan
Step-by-step plan built up according to OVUR for cleaning an oven.
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Ventilating: How, where and why?
BookWidgets exercise in which the importance of airing your home is taught.
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Interactive exercise (7)Teacher -
Cleaning a washbasin and toilet: Step-by-step plan
Step-by-step plan for cleaning a washbasin and toilet.
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Downloadable resource (13)Teacher -
Knitting: Evaluation grid
Evaluation document to assess a test piece. There is a part for the teacher and there is room for self-evaluation.
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#imagination lives: Playlist
Via this channel, Opera Ballet Vlaanderen is launching a series of new video performances, curated by artistic directors Jan Vandenhouwe and Sidi Larbi Cherkaoui. They engage choreographers and directors from the Netherlands and abroad to work …
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Local cleaning: Evaluation card
Evaluation schedule for brushing a room:
- dust off,
- brushing and vacuuming,
- mop.
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Workplace learning service flats: Work sheets
This document was drawn up as an assignment for students of organizational aid.
They go to work in a nursing home, namely in the service flats, where they clean a kitchen in the presence of the care recipient and the teacher
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Brussels waffles and rice pudding: Recipe
Recipes with roadmap for Brussels waffles and rice pudding.
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Downloadable resource (4)Teacher -
Vol-au-vent: lesson sheet
An easy step plan that the students can follow to make vol-au-vent.
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Cakes: Lesfiches
Lesfiches for making cakes:
- vanillacake,
- Lemon Cake,
- cake with raisins and nuts,
- almond cake,
- chocolate cake.
The students receive the recipe and the ingredients. They have to convert these themselves to the requested number of people.
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Resilience and maneuverability: Values Lesson 2
In this course on Resilience, part of Personal Branding (Office Management - Thomas More Mechelen), teachers Ann Foubert and I give students extra baggage about taking their own resilience and agility into their own hands, so that they can go to …
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Water: Key
Test on the theme of water:
- function of water in our body;
- moisture requirements;
- foodstuffs;
- statements about water.
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Downloadable resource (12)Teacher